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kveik

Homebrewing Recipes 

Jörmungandr Black IPA

March 16, 2019March 16, 2019 Bryan 1 Comment black IPA, IPA, kveik, recipe, tasting notes

A black IPA brewed with Voss kveik yeast, a touch too much centennial and cascade hops, and brewed as black as a moonless night.

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Adventures in Yeast Wrangling uncatigorized Yeast Wrangling 

Drying Kveik – Part 1

February 25, 2019February 25, 2019 Bryan 17 Comments drying yeast, kveik, storing yeast

The first post in a short series on my experiments into drying kveik, with a focus on its viability, stability and suitability for use in the brewery.

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Homebrewing Rapid Sours Recipes Sour & Wild 

LEO Apricot Sour

August 27, 2018August 27, 2018 Bryan 2 Comments brettanomyces, fruit beer, kettle sours, kveik, mixed fermentation, tasting notes

LEO Apricot Sour Four weeks ago I brewed three beers from one mash – the Low Earth Orbit (LEO) Apricot

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three beers fermenting
Homebrewing Recipes 

One mash, three beers

July 31, 2018October 26, 2018 Bryan 3 Comments berliner weiss, brewday, kettle sours, kveik, radler, saison

An unfortunate side-effect of getting older is that other commitments begin to cut into your brewing time. Twenty years ago

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Clockwork and Sawbones
All Brett Homebrewing Recipes Sour & Wild 

Stout – Clockwork and Sawbones

April 13, 2018 Bryan 1 Comment brettanomyces, brewday, kveik, recipe, stout, tasting notes

Its time for another scifi-themed brew day! And an experimental brew-day at that. This post’s beer is a split-batch of

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Homebrewing Recipes 

Tasting Notes – Vinland Kveik

December 16, 2016September 15, 2017 Bryan 6 Comments advent beer, kveik, tasting notes

Kveik in the Winter Sunset My last post on my blog was the brewing of my advent beer for this

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Homebrewing Recipes 

Kveik – It’s Advent Season!

November 30, 2016September 15, 2017 Bryan 1 Comment advent beer, kveik, recipe, video

The end of November is upon us, and for members of my homebrewing club this means one thing – our

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  • Alastair on Wild Brettanomyces Project – 2024 Update

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