kveik Archives - Sui Generis Brewing

Citra-Amarillo-Kveik Fusion IPA

April 9, 2021April 9, 2021 Bryan 0 Comments IPA, kveik, recipe, tasting notes

Recipe and tasting notes for CAK – a fusion of modern and historical American IPA. Brewed with kveik & modern hops, but using a traditional approach to malt.

Adventures in Yeast Wrangling Yeast Wrangling

Drying Kveik – The Grand Finale

August 28, 2019August 28, 2019 Bryan 3 Comments drying yeast, kveik, storing yeast

Six months ago I embarked on an experiment to assess how well drying kveik (Norwegian landrace yeasts) works as a

Homebrewing Recipes

XJA – An Experimental Hop IPA

August 13, 2019August 13, 2019 Bryan 2 Comments IPA, kveik, recipe, tasting notes

One of the nice side effects of my blog and yeast exchange is that people sometimes send me stuff. Recently,

drying kveik at 5 months - trypan blue stain

Adventures in Yeast Wrangling Yeast Wrangling

Drying Kveik – 5 Months

July 25, 2019July 25, 2019 Bryan 4 Comments drying yeast, kveik, storing yeast

Wow, summer is flying by – its already time for the 5 month follow-up on my drying kveik experiment! For

Homebrewing Rapid Sours Recipes Sour & Wild

(Almost) All The Fads

July 6, 2019July 6, 2019 Bryan 1 Comment kettle sours, kveik, NEIPA, recipe, tasting notes

Recipe & tasting notes for a kveik grapefruit sour NEPIA.

Adventures in Yeast Wrangling Yeast Wrangling

Drying Kveik – 4 Months

June 25, 2019July 25, 2019 Bryan 5 Comments drying yeast, kveik, storing yeast

I am now four months into my drying kveik experiment. Four months ago I dried some Voss Kveik, and have

Adventures in Yeast Wrangling Yeast Wrangling

Drying Kveik – Part 4 (3 Months)

May 24, 2019May 24, 2019 Bryan 3 Comments drying yeast, kveik, storing yeast

A three-month followup on my experiment in drying kveik yeast. Viability of the yeast remains high three months following dehydration!

Homebrewing Rapid Sours Recipes Sour & Wild

Norwegian Fog

May 15, 2019May 15, 2019 Bryan 14 Comments kveik, lactobacillus, quick sours, recipe, tasting notes

Toady’s post is a recipe and tasting note for the a quickly brewed sour kveik. This is my take on

Adventures in Yeast Wrangling Yeast Wrangling

Drying Kveik – Part 3 (2 Months)

April 25, 2019April 25, 2019 Bryan 6 Comments drying yeast, kveik, storing yeast

A two-month followup on my experiment in drying kveik yeast. Viability of the yeast remains high two months following dehydration!

Adventures in Yeast Wrangling Yeast Wrangling

Drying Kveik – Part 2 (1 Month)

March 25, 2019March 25, 2019 Bryan 6 Comments drying yeast, kveik, storing yeast

A one-month followup on my experiment in Drying Kveik. Viability of the yeast remains high one month following dehydration!

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