The Fifty Meter Beer Project Episode 18 – We Have Beer!
The Fifty Meter Beer Project is complete, and we have beer! Check out the video for a look back at the project, a look forward to the upcoming planting season, and for tasting notes!
Read moreThe Fifty Meter Beer Project is complete, and we have beer! Check out the video for a look back at the project, a look forward to the upcoming planting season, and for tasting notes!
Read moreAfter starting this project back in April the fifty meter beer project is finally nearing its end, and it’s time to brew some beer! It’s been a heck of a journey to get to this point, and I’m excited to show you how the brewday went.
Read moreAll of the barley is malted, and I’ve run a malt conversion test to check the diastatic power and yield of my homemade malt.
Read moreOver the past week I made the first batch of malt for my Fifty Meter Beer Project brewday. There is
Read moreIt’s time to start malting, but before I can do that I need to determine the moisture content of my barely & I need to identify the yeast I am going to use for this beer.
Read moreA quick update on the fifty meter beer project. The hop harvest is complete, yeast are looking good, but we’re not ready to malt just yet.
Read moreSomehow, its been a month since my last update…or work on the Fifty Meter Beer Project. So its time to start testing some of the wild yeast I’ve collected!
Read moreWe have a lot of updates this week – the barley is harvested and threshed, the hops have had some struggles, and I’m beginning the purification of my wild yeasts!
Read moreNew Fifty Meter Beer Project video is up – this week I’m harvesting the Bere and doing a short Q&A.
Read moreToday I am starting the wild yeast capture for my fifty meter beer project, and have a few additional updates.
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