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pathogens

botulism toxin
Brewing Science Fact or Fiction? 

Fact or Fiction – Botulism in Beer? Part V

January 29, 2020November 2, 2020 Bryan 14 Comments botulism, brewing issues, contamination, pathogens

An in-depth discussion of the risk of introducing botulism during brewing.

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Brewing Science Fact or Fiction? 

Fact of Fiction – Can Pathogens Survive in Beer? The RDWHAHB Edition

January 5, 2017September 15, 2017 Bryan 6 Comments brewing methods, pathogens

Its time for the third instalment of my pseudo-series Can Pathogens Survive in Beer (Part 1 – of course they can,

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Brewing Science Fact or Fiction? 

Fact or Fiction? Can Pathogens Survive in Beer?

February 18, 2014September 15, 2017 Bryan 10 Comments brewing issues, contamination, pathogens

My blogging has been not overly great in 2014 – between illness, an unseasonably cold winter and an unusually busy

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Recent Posts

  • The Fifty Meter Beer Project Part 12 – Hop Harvest!
  • The Fifty Meter Beer Project Part 12 – Yeast Tests!
  • The Fifty Meter Beer Project Part 11 – Threshing and Winnowing, Sad Hops, and Wild Yeast!
  • The Fifty Meter Beer Project Part 10 – Harvesting Bere and a Q&A
  • The Fifty Meter Beer Project Part 9 – Capturing Wild Yeast + an Update

Recent Comments

  • Bryan on Fact or Fiction – Safety and Health of Raw Milk
  • Scott on Fact or Fiction – Safety and Health of Raw Milk
  • Scott on Fact or Fiction – Safety and Health of Raw Milk
  • Demy on The Fifty Meter Beer Project Part 10 – Harvesting Bere and a Q&A
  • Robert on Making Yogurt at Home

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