{"id":2021,"date":"2019-05-24T16:57:04","date_gmt":"2019-05-24T16:57:04","guid":{"rendered":"http:\/\/suigenerisbrewing.com\/?p=2021"},"modified":"2019-05-24T16:57:12","modified_gmt":"2019-05-24T16:57:12","slug":"drying-kveik-part-4-3-months","status":"publish","type":"post","link":"https:\/\/suigenerisbrewing.com\/index.php\/2019\/05\/24\/drying-kveik-part-4-3-months\/","title":{"rendered":"Drying Kveik \u2013 Part 4 (3 Months)"},"content":{"rendered":"\n

Its time for the next update on my drying kveik experiment. As a quick bit of background, 3 months ago I dried some Voss Kveik<\/a> using a home food dehydrator. I have been monitoring the viability of the yeast on a monthly basis since then:<\/p>\n\n\n\n

  1. Initial drying and 24 hour viability<\/a><\/li>
  2. Viability at 1 month<\/a><\/li>
  3. Viability at 2 months<\/a><\/li><\/ol>\n\n\n\n
    \n\n\n\n
    \"Trypan
    Trypan blue staining of dried kveik, 3 months after drying.<\/figcaption><\/figure>\n\n\n\n
    \n\n\n\n

    Viability continues to decrease at 6-8% per month, with viability currently at 76-78%. This is consistent with the past two months, with yeast viability decreasing to 50% viability after 6 months. I would guess that a 50% viability would be enough to pitch this yeast directly, without a starter. For storage longer than 6 months a starter is needed.<\/p>\n\n\n\n

    As per my estimate last month, this data is consistent with a maximum usable lifetime (e.g. ~1% viability) of ~40 months. That is over 3 years.<\/p>\n","protected":false},"excerpt":{"rendered":"

    A three-month followup on my experiment in drying kveik yeast. Viability of the yeast remains high three months following dehydration!<\/p>\n","protected":false},"author":1,"featured_media":2022,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[16,14],"tags":[277,70,276],"class_list":["post-2021","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-adventures","category-yeast-wrangling","tag-drying-yeast","tag-kveik","tag-storing-yeast"],"yoast_head":"\nDrying Kveik \u2013 Part 4 (3 Months) - Sui Generis Brewing<\/title>\n<meta name=\"description\" content=\"A three-month followup on my experiment in drying kveik yeast. 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