Lactic Yeast Throwdown
Lactic Yeast throwdown! A side-by-side comparison of Lallemands Sourvisiae and Philly Sour lactic acid producing yeasts.
Read more
recipe
Festbier! Bier of Oktober Oktoberfest
Recipe and tasting notes for “Bier of Oktober”, an easy-drinking and easily brewed Oktoberfest-style festbier. Malty and delicious!
Read more
The Night Paddy Murphy Died
A short back story, recipe and tasting notes for the first beer I tried to clone. I haven’t brewed this beer in over a decade – does the recipe stand up?
Read more
A Surprisingly Good Beer – Rhubarb Grisette
A wonderful, low-alcohol grisette, with a complex flavour created by the malt, yeast, and of course, rhubarb.
Read more
Maillard Bochet – An Experimental Mead
Recipe, tasting notes and a video about an experimental bochet using Maillard reactions in place of traditional honey carmelization.
Read more
Bourbon Bochet
Recipe, brewing notes and tasting notes for a caramelized honey mead.
Read more
XMas in Morocco Black Saison
A black saison featuring caramelised dates, cardamom and Brettanomyces.
Read more
Staghorn Mead
Its always fun to brew using things you find in your backyard, or in the nearby parks and forests. Last
Read more
Stale Malt Bitter
In which I, mostly accidentally, brew a bitter almost entirely out of stale malt. Is it good, or is it bad? You’ll have to read the post to find out!
Read more
Beer-Flavoured-Beer (Light Lager)
My more regular readers may have noticed that my posting activity is down quite a bit over the summer. This
Read more