lactobacillus Archives - Sui Generis Brewing

Probiotic Beer?

November 22, 2020December 17, 2020 Bryan 1 Comment lactobacillus, probiotics, quick sours

Probiotics are often used for making quick-sours. Is there an added advantage of using a probiotic strain? Are there downsides? And is the beer itself probiotic afterwards?

Homebrewing Rapid Sours Recipes Sour & Wild

Norwegian Fog

May 15, 2019May 15, 2019 Bryan 14 Comments kveik, lactobacillus, quick sours, recipe, tasting notes

Toady’s post is a recipe and tasting note for the a quickly brewed sour kveik. This is my take on

Adventures in Yeast Wrangling General Homebrewing Homebrewing Sour & Wild Wild Brewing Yeast Wrangling

Wild Mead (made the Hard Way)

February 12, 2019February 12, 2019 Bryan 4 Comments bees, honey, lachancia, lactobacillus, mead, recipe, tasting notes, wild yeast

A post and accompanying video on how to make a wild mead using honey and yeast from your backyard bee hive.

Brewing Science Zymurgy

Lacto Funk – Podcast Style

December 13, 2018December 13, 2018 Bryan 1 Comment lactobacillus, podcast

A podcast on lactobacillus, starring yours truely!

DIY Homebrewing Rapid Sours Sour & Wild

Lacto Starters

May 18, 2015September 15, 2017 Bryan 9 Comments kettle sours, lactobacillus, quick sours, starters

Starter wort, for the L. brevis and L. buchneri to be used in my upcoming beer Its almost time to

Adventures in Yeast Wrangling Yeast Wrangling Zymurgy

Old School Identification of Wild Yeasts & Bacteria

April 10, 2013September 15, 2017 Bryan 9 Comments brettanomyces, hunting wild yeasts, lactobacillus, wild yeast

As part of the wild yeast project, I need to be able to identify the yeasts that we are purifying.