Food

Beer-Adjacent Foods Fermented Foods Food 

Krautify The World – Making Sauerkraut

December 2, 2018 Bryan 2 Comments brine, fermented foods, recipe, sauerkraut

This is the fourth instalment in my new series on fermented foods – and finally, I’ve got a recipe for

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Beer in Food Beer-Adjacent Foods Food 

Pot Roasted Game with Barley

November 12, 2018 Bryan 0 Comments barley, duck, food, game, recipe

Since starting this blog back in 2012 I ha always intended to include the various recipes and foods that I

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Fermented Foods Food 

Fermented Foods: Taking the Mystery Out Of Brine

October 5, 2018October 5, 2018 Bryan 4 Comments brine, fermented food, salt, water

The brine is the most important part of many fermented foods. Too little salt and the food will spoil. Too

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Fermented Foods Food 

Food Fermentation: The Good, The Bad & The Infectious

October 3, 2018October 3, 2018 Bryan 2 Comments acetic acid, acetobacter, bacteria, fermentation, lacobacillus, lactic acid, lactic acid bacteria, yeast

Like wild & sour beers, fermented foods rely on a host of organisms to generate their flavourful and preservative properties.

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Fermented Foods Food 

Fermented Foods – The Homebrewers Next Frontier

September 20, 2018 Bryan 0 Comments alternative fermenters, brine, fermented food, fermenter, food

While my blog (and neglected Youtube channel) has focused on alcoholic fermentation, I don’t think it would surprise my readers/viewers

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Beer-Adjacent Foods Food 

Canadian Bacon Ya’ll

March 31, 2015August 30, 2018 Bryan 3 Comments meat, non-beer related, peameal bacon, recipe

Homemade peameal (sans meal), ready for frying So this post has nothing at all to do with brewing, or even

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